Source: Dan Flynn, FOOD SAFETY NEWS, 1/17/17

The United States Department of Agriculture’s Food Safety and Inspection Service (FSIS) has issued a new notice with instructions for Public Health Veterinarians (PHVs), inspection program personnel (IPP) and District Veterinary Medical Specialists (DVMs) regarding humane handling and slaughter. It directs official livestock establishments to determine if their written systematic approach for human handling meets...

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