Source: SOUTHEAST FARM PRESS, 3/6/17


Auburn University might be relatively new to the peanut breeding business, but its just-released runner peanut variety is already winning accolades for its high yields, resistance to disease and healthy traits. The new release—AU-NPL 17—is the product of a  peanut breeding program operated jointly by the College of Agriculture’s Department of Crop, Soil and Environmental Sciences and USDA’s National Peanut Research Lab in Dawson, Georgia.

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