Source: Brad Haire, SOUTHEAST FARM PRESS, 5/8/17


Growing high-yielding, quality peanuts is an environmentally sound venture, but it isn’t easy. To remain sustainable, new and better ways to cultivate peanut production must be developed and embraced to handle U.S. peanut production’s many challenges. This is the third article of the of Southeast Farm Press series “Peanut: It’s Sustainable” series sponsored by AMVAC/Thimet.

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