Source: MORNING AG CLIPS, 7/17/17

The UK is unprepared for the most complex ever change to its food system, which will be required before Brexit, according to a new briefing paper published by SPRU, the Science Policy Research Unit at the University of Sussex. The report, by leading food policy specialists Professor Erik Millstone (University of Sussex), Professor Tim Lang (City, University of London) and Professor Terry Marsden (Cardiff University), concludes that leaving the European Union poses serious risks to consumer interests, public health, businesses and workers in the food sector.

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