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Source: FARM FUTURES, 8/14/17
Fall is a time of reckoning, discovery, excitement, disappointment and challenge for the researchers that toil diligently to bring new and better wheat varieties to farmers. It is the season when results from commercial fields, quality labs, demonstration plots and test fields get tallied. For the researchers dedicated to Syngenta’s goal of hybrid wheat by 2020 in Junction City and other wheat sites, this has been a year… For more of this story, click here.
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