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Source: Rhonda Garrison, SOUTHERN FARM NETWORK, 10/4/17
Pork is the leading protein food source throughout Southeast Asia. The Pork Checkoff led an 11-day trade mission to Japan and China. National Pork Board Vice President Steve Rommereim says China has a huge domestic swine industry… “Basically, they’re 98% self-sufficient in China. But, what’s interesting, that 2% that’s left that they go to other countries for what’s left, is just a huge number. Five-percent of their consumption in China is our entire production in America of pork.” For more of this story, click here.
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