Source: WRAL TECHWIRE, 11/10/17

Are you ready for chicken tenders that taste and chew like the real thing, even though they’re made from plant protein without a bit of chicken? A Triangle-based company, Improved Nature, already has them and other plant-based meat-like products on the market. That was only one of the advanced food technologies discussed by a panel of innovators at the North Carolina Professional Ag Biotech forum Wednesday at the North Carolina Biotechnology Center.

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