Peanuts provide a sustainable future for farmers
Story Date: 11/30/2017

 

Source: WRAL, 10/16/17

Peanuts have long been at the forefront of sustainable agricultural practices, with environmentalists going so far as to advocate that green-minded consumers eat peanuts on Earth Day. The amount of water used, the effect on soil, the reduction of animal protein usage and many other factors have led to this green-peanut alliance.

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