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These are not your father’s GMOs
Story Date: 12/22/2017
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Source: Antonio Regalado, TECHNOLOGY REVIEW, 12/19/17
When I visited Jason McHenry’s farm in South Dakota, the young farmer, dressed in worn jeans and sunglasses, led me up a slippery steel ladder on the side of a grain bin. We tumbled through the manhole into a shifting mountain of soybeans. You could sift them through your fingers and taste their sweet, cloudy flavor.
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