Source: MOUNTAIN XPRESS, 12/28/17


For the last 2 1/2 years, writer and former West End Bakery owner Cathy Cleary has been working on her latest book, The Southern Harvest Cookbook: Recipes Celebrating Four Seasons. The result is a collection of over 200 original recipes inspired by traditional Southern dishes. “But they often incorporate a whole lot more fruits and vegetables than the original recipe might,” she says.

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