Source: FOOD SAFETY NEWS, 1/4/18


Food safety experts at Consumer Reports are advising people in the U.S. and Canada to stop eating romaine lettuce.
During the past seven weeks, 58 people in the U.S. and Canada have become ill from the strain of E. coli O157: H7. One person in each country has died. In the U.S., the infections have been confirmed in 13 states — California, Connecticut, Illinois, Indiana, Michigan, Nebraska, New Hampshire, New York, Ohio, Pennsylvania, Virginia, Vermont and Washington.

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