Source: WINSTON-SALEM JOURNAL, 3/3/18

John and Merle Stevens haven’t eaten collards from their garden since Thanksgiving dinner.
“I quit giving them to my neighbors, and I quit eating them,” John said. The couple in southern Cumberland County says they worry that a potentially cancer causing chemical might be in the leafy vegetable they’ve grown and enjoyed since they moved to their home on N.C. 87 about 33 years ago.

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