Source: SOUTHEAST FARM PRESS, 3/21/18

Fresh fruits and vegetables among top export items. Total U.S. export value to Canada surpassed $20 billion in 2017, making Canada the leading destination for U.S. food and agricultural exports. Here are five points from the “Canada: Canada Number One Market for U.S. Agricultural Exports” report: U.S. exports of high-value food and beverage products to Canada represented 25% of total U.S. consumer-oriented agricultural…

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