Source: Brad Haire, SOUTHEAST FARM PRESS, 4/25/18


In the mid-1950s, something positive was happening to the U.S. peanut industry and the right people were aligning to recognize it and nurture a movement that sparked a better understating of the crop’s potential. Frank McGill, 92, was there. He witnessed the rapid expansion of research-based technologies and data and how that information could be harnessed by farmers and the peanut industry.

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