Bill to support small cheesemakers, dairy farmers
Story Date: 5/14/2018

 

Source: MORNING AG CLIPS, 5/12/18

U.S. Sen. Chris Murphy, D-Conn., and U.S. Sen. Bob Casey, D-Pa., introduced on Thursday the Local Cheese Promotion and Dairy Support Act — legislation to increase federal support and resources for small cheese producers in Connecticut and across the United States. The legislation will strengthen local dairy supply chains by creating a new $5 million grant program to help small cheese producers grow their businesses. To support local agricultural systems, preference will be given to cheese producers who use local or regional milk to make cheese.

For more of this story, click here


























   Copyright © 2007 North Carolina Agribusiness Council, Inc. All Rights Reserved.
   All use of this Website is subject to our
Terms of Use Agreement and our Privacy Policy.