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Source: Richard Read, FAYETTEVILLE OBSERVER, 6/29/18
How do you know whether food certified by the U.S. Department of Agriculture is actually organic? You don’t, according to Costa Rican lawmakers who investigated bogus organic pineapple exports to the United States. A Costa Rican congressional committee says American consumers paid premium prices for more than $6 million in pineapples sold as organic but grown with banned chemicals. For more of this story, click here.
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