Source: Ron Smith, SOUTHEAST FARM PRESS, 8/3/18

With the current volatility in soybean markets, producers can ill-afford losing 14 bushels per acre. But many may be losing that much, or more, to a pest they can’t see and may not know is consistently eating away profits. “We always look above ground for crop damage,” says University of Tennessee Institute of Agriculture soil pathologist Heather Kelly, stationed at the UTIA AgCenter in Jackson.

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