UK-based researcher on tap to discuss consumer perceptions of lab meat
Story Date: 8/21/2018

 

Source: FOOD SAFETY NEWS, 8/20/18


A researcher from a university in the United Kingdom is heading to the United States to speak at a conference on plant-based and clean meat. Chris Bryant works at the University of Bath and his research focuses on consumer acceptance of clean meat, also known as cultured meat or lab meat. He is scheduled to speak at the inaugural Good Food Conference at the University of California-Berkley, Sept. 6-7, 2018. The event is sold out but follow this link to sign up for the livestream.

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