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Vendor space at the National Restaurant Association Show in Chicago is available
Story Date: 10/9/2018
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Source: NCDA&CS
Vendor space at the National Restaurant Association Show in Chicago is available to Got To Be NC members. The show is May 18-21, 2019. Booth space is about 10’ x 15’ and costs $6,000. Other expenses would include shipping costs for sample products/supplies, Drayage, dock and storage services, electrical and equipment parts and services, along with transportation, lodging and meals. Contact Tim Parrish at Tim.Parrish@ncagr.gov or 919-707- 3137 for more information. Annette Dunlap, NCDA&CS agribusiness developer, offers help in discussing strategy for national trade shows. She notes that producing for the food service sector is a different business model than retail with margins typically narrower than for retail or direct sale. She reminds producers to remember their audience when looking to sell to the food service market. Annette can be reached at Annette.Dunlap@ncagr.gov or 919- 707-3117.
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