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Source: MORNING AG CLIPS, 11/14/18
Japan’s food safety commission is moving closer to removing import restrictions on U.S. beef imposed as a measure against mad cow disease, commission officials said Wednesday. Japan has been facing U.S. pressure, which grew stronger under the administration of President Donald Trump, to scrap the current restrictions allowing only U.S. beef from cattle aged 30 months or younger, due to concerns over bovine spongiform encephalopathy, also known as mad cow disease. For more of this story, click here.
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