Source: GENETIC LITERACY PROJECT, 12/17/18


Organically farmed food has a bigger climate impact than conventionally farmed food …. This is the finding of a new international study involving Chalmers University of Technology, Sweden, published in the journal Nature. The researchers developed a new method for assessing the climate impact from land-use …. to compare organic and conventional food production. The results show that organic food can result in much greater emissions.

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