Source: Dan Flynn, FOOD SAFETY NEWS, 6/6/19
 

Change often comes slowly at the U.S. Department of Agriculture’s Food Safety and Inspection Service, but it’s not always the agency’s fault. This week produced one such example. Modernizing swine inspection has been on FSIS’s to do list for about 20 years. Last February, the agency published a proposed rule to make it happen after a final public comment period.

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