Source: Jennifer Shike, AGWEB, 11/6/19


U.S. pork producers have reason to be excited. A new report from the National Pork Board digs into the growing short- and long-term protein needs facing China and how U.S. pork can position itself to meet that demand. In addition, the report Pork 2040: China Market Assessment also reveals the impact that African swine fever (ASF) is having on both China’s short- and long-term protein needs and explores how the Chinese pork industry and supply chain will change as a result. 

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