U.S. pig farmers embrace responsible antibiotic use
Story Date: 11/20/2019

 

Source: MORNING AG CLIPS, 11/18/19

America’s 60,000 pig farmers are dedicated to raising healthy animals to ensure a safe food supply. Today, that commitment means placing a high priority on using antibiotics responsibly for the health of people, pigs and the planet. As this year’s U.S. Antibiotic Awareness Week and World Antibiotic Awareness Week, Nov. 18-24, gets underway, America’s pig farmers want to highlight their ongoing efforts to achieve excellent antibiotic stewardship and their determination to always seek improvement.
“Using antibiotics responsibly is something that pig farmers are doing every single day,” said David Newman, a pig farmer from Arkansas and the National Pork Board president.

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