Source: SOUTHERN FARM NETWORK, 11/29/19


A new analysis shows securing zero-tariff access to China for U.S. pork would be an economic boon for American agriculture. Nick Giordano, National Pork Producers Council global government affairs vice president and council, says the research by Dr. Dermot Hayes, an economist at Iowa State University highlights the opportunity China offers to U.S. pork producers… “The analysis shows that the Chinese really need pork and that if they direct their purchases our way it’s going to a boon not only for pork producers and the rural economy...”

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