|
Source: Amy-Lynn Albertson, SALSIBURY POST, 12/6/19
According to the 2017 agriculture census, there are about 74,000 agriculture producers in North Carolina, and 27% of those producers are new and beginning farmers. Only 9 percent of North Carolina’s farms sell directly to the consumer. We need new farmers to meet the demand for locally grown food in North Carolina. For more of this story, click here.
|