Source: SPECTRUM NEWS, 4/4/20

A bakery is helping local farms and customers amid the coronavirus outbreak. Maxie B's is known for decadent desserts made with farm fresh ingredients from the Triad. Once the pandemic hit, milk, eggs, and other pantry staples flew off grocery store shelves. Owner Robin Davis found herself frustrated when she couldn't find these items and hatched an idea. She explains, "My first thought was 'well, what can I order here from our suppliers that I could also make available to our staff.'"

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