Source: SOUTHEAST PRODUCE WEEKLY, 7/2/20


North Carolina’s potato season is underway, with plenty of round white, red and yellow varieties for the fresh market, as well as potatoes for the chipping market. “This looks like a good deal,” North Carolina Potato Association Adviser Tommy Fleetwood said on June 17, just a few days after harvest began. Weather during the growing season was favorable, he said, although rain slowed some harvesting as the season got underway.

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