Source: Jacqui Fatka, FEEDSTUFFS, 7/22/20


The U.S. Department of Agriculture released its long-awaited report on the impact of the 2019 fire at Tyson Foods’ Holcomb, Kan., beef plant and impact of the COVID-19 pandemic on beef price margins. The report failed to identify wrongdoing by market participants but did offer suggestions on how to improve transparency in the market and create additional opportunities for small and local processors. In the weeks and months after both events...

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