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Source: Dan Flynn, FOOD SAFETY NEWS, 9/9/20
In the past decade, Beyond Meat’s plant-based protein offerings have become ubiquitous in the marketplace. It’s gone far with its claim that its meat substitute is “the future of food.” Now, however, Los Angeles-based Beyond Meat has to persuade finicky American consumers that the future includes a detour through the People’s Republic of China, a country with one of the most atrocious food safety records in the world. Food safety scandals in China include a seemingly endless list of foods and poisons.. Some examples include poisonous Jinhua ham, counterfeit baby formula,... For more of this story, click here.
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