Source: Khala Hurd, DIRT TO DINNER, 11/5/20


Last spring, we watched as the masses stocked up during a seemingly apocalyptic time. Grocery store shelves cleared out and essentials, like eggs, disinfecting wipes, and toilet paper were impossible to find. As Covid cases climb once more, we wonder what that means for our Thanksgiving dinner: will there be enough turkeys to go around? On the run? Listen to our post! 

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