Source: SALISBURY POST, 11/29/20


Every year, my family embarks on a challenge to extend our winter vegetable season later into the winter than the previous year. In 2013, our first growing season, we met our end by mid-August. The next season, we had vegetables in late September. And each year, for the past seven years, we managed to extend our season for an additional month into the winter. To accomplish this, we focused on three key elements that helped us prolong our winter vegetable supply. They consist of:

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