Source: SOUTH CHINA MORNING POST, 2/2/21


Impossible Foods, the California-based producer of plant-based meat that counts Hong Kong tycoon Li Ka-shing as an investor, has announced a 20 per cent price cut after achieving economies of scale. An Impossible Burger patty will retail for US$5.49, while a 12-ounce burger will sell for US$6.99, according to the company, based in Redwood City, California.

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