Economist cautions COOL could come with added costs
Story Date: 2/9/2021

 

Source: Tyne Morgan, AGWEB, 2/5/21


After five years, Country of Origin Labeling (COOL) may be back on the table, but it’s far from a done deal. COOL was just one topic brought up this week during Tom Vilsack’s confirmation hearing with the Senate Agriculture Committee. It’s a familiar topic for Vilsack who spent eight years serving as Agriculture Secretary during the Obama Administration. The history of COOL is decades old, but on December 18, 2015, Congress repealed the original COOL law for beef and pork.

For more of this story, click here


























   Copyright © 2007 North Carolina Agribusiness Council, Inc. All Rights Reserved.
   All use of this Website is subject to our
Terms of Use Agreement and our Privacy Policy.