Source: MORNING AG CLIPS, 3/29/21

The COVID-19 pandemic, major changes in the processing sector, and changes in consumer behavior all led to a year of challenges for the US Sheep Industry. But, there were also definite positives. The year of ups and downs is summarized in 2020 Sheep Industry Review, a checkoff funded report commissioned by the American Lamb Board (ALB) and compiled by the American Sheep Industry Association (ASI). “COVID-19 made changes to the way US consumers purchased and consumed lamb in the past year,’ says ALB Chairman Gwen Kitzan.

For more of this story, click here.