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Source: NCSU COOPERATIVE EXTENSION, 4/1/21
According to Watt Poultry's Roy Graber, the USDA recently announced steps it’s taking to help small poultry plants thrive. Graber reports on comments by Paul Kiecker, administrator for the USDA Food Safety and Inspection Service (FSIS), who spoke at The Poultry Federation’s Food Safety Conference on March 29, 2021. For more of this story, click here.
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