Source: NCSU FEED MILLING COOPERATIVE EXTENSION, 4/16/21


Feed Milling Extension is pleased to announce a new course, co-developed with a team at anpro campus, and featuring field experts Adam Fahrenholz and Marissa Herchler Cohen: Feed Manufacturing.

This online program provides a comprehensive overview of the feed manufacturing process, describing each production step, best practices applied by industry producers and the latest feed mill technology.

We’re very grateful to have collaborated with Federico Etcheverry at anpro campus on this project. When Federico approached us with the idea of creating an interactive feed manufacturing e-learning course for the industry, we were sure we’d end up with a fantastic course. Now, we couldn’t be more excited to launch it.

For more of this story, click here.