Source: MODERN FARMER, 6/2/21


And if they can, is it a more humane way of cooking them? A team of scientists tested one restaurateur's theory. How does one get a lobster high? In a tiny, lobster-sized hotbox, obviously. Or, in scientific terms, a sealed exposure chamber.  A team of scientists at the University of California San Diego have written a paper in pre-print (meaning the work has not been published or peer reviewed yet), which looks at the effects of THC, the main compound in cannabis that gets you high, on lobsters. The team tested variables such as locomotion...

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