Source: NCDA&CS, 7/29/21
However, with more than 2,100 commercial hog farms and more than
1,000 small hog farms across the state, it will take the continued focus and
dedication of every farmer and farm employee to ensure that we remain free of
African swine fever. The Office of the State Veterinarian has been in close
communications with USDA regional staff and will continue to work closely with
federal partners and with industry partners both in state and across the
country. Any suspicious illness in a pig herd should be reported immediately to
the Office of the State Veterinarian at 919-707-3250. It is important to note that African swine fever is a disease that
only affects pigs and does not have any human health implications. Pork remains
a safe and nutritious protein source. Importation of pork or pork products from
the Dominican Republic is illegal and visitors are reminded to not remove any
porkproducts from the island. Dr. Doug Meckes, State Veterinarian and Roy Lee Lindsey, N.C. Pork
Council CEO
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