Source: Ken Conners, GOLDSBORO DAILY NEWS, 11/19/21


Smithfield Foods, Inc. is pleased to welcome the first family farmers to participate in its new contract grower program to support Black and other minority farmers and diversify its hog supply chain. The program, developed to help address historic barriers disproportionally facing Black and other minority farmers such as access to capital and cost of capital, is outlined in a new documentary from the perspective of the Martin family, contract hog farmers for the company based in Wayne County, N.C.

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