Source: Todd Neeley, PROGRESSIVE FARMER, 12/6/21
Meat and poultry groups told USDA they want cultured-meat cell products to be distinctly labeled so as to avoid consumer confusion, in comments submitted to the agency for a proposed labeling rulemaking. USDA's Food Safety and Inspection Service closed a public comment period on Dec. 2, as part of a request for comments ahead of a potential rulemaking. For more of this story, click here.
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