Source: AGDAILY, 3/22/22

On National Ag Day — March 22 — we celebrate the impact agriculture has on the world and setting up our industry for future generations . Today, 30 food and agriculture groups released the sixth annual Feeding the Economy report, a historic farm-to-fork economic analysis revealing how these sectors influence the local and broader United States economies. Two years into the COVID-19 pandemic, this year’s study highlights how the industries remained resilient to provide Americans with jobs, economic opportunity and safe food.

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