Source: NCSU COOPERATIVE EXTENSION

Domestically produced ginger is a high demand niche crop. Learn what it takes to grow, and market ginger successfully .
About this event

Date and time
Fri, July 15, 2022
10:00 AM – 2:00 PM EDT

Location
N.C. Cooperative Extension | Franklin County Center
103 S. Bickett Blvd
Louisburg, NC 27549

Hawaii, where a majority of domestically produced ginger comes from can only supply 20% of the demand meaning there is a great opportunity to meet that demand. What does it take to produce ginger successfully in this this climate? What are some of the market?
10am Welcome/ sign in
10:15am Ginger production Leila Noufal Franklin County Cooperative Extension intern
11am High tunnel production Dr. Sanjun Gu Extension Horticultural Specialist, NC A&T State University
12pm lunch
12:30pm Marketing Ginger Cyndi Knudson Northeastern Area Small Farm Specialist, NC Cooperative Extension
1pm Tour Ginger farm Julius Griffin CEO and Founder of Jewels of Health Farm

Register no later than July 13. Please contact us if you need any accommodations.

For more information contact William Landis at wllandis@ncsu.edu or 919-496-3344

For more information, click here.