Source: NCSU COOPERATIVE EXTENSION, 7/21/22
 
There will be a Meat Bird Production Workshop for Beginners at NC A&T University Farm Pavilion at 3020 McConnell Road, Greensboro on August 25 from 9 a.m. until 2:30 p.m.

Topics include:

establishing your operation

biosecurity & flock health

best management practices

costs

marketing

processing

certification

label claims

and more

The cost is $25 and includes lunch. Register online using the Meat Bird Production Workshop for Beginners Eventbrite page.

Visit this article on Meat Bird Production Workshop for Beginners for more information.

Please share, but space is limited in order to ensure that this is a hands-on workshop.

Contact Sara Drake, sadrake@ncsu.edu, 336-242-2080 with questions.