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Value-Added Dairy Business Expansion Workshops coming up!
Story Date: 8/2/2022
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Source: NCSU COOPERATIVE EXTENSION, 7/28/22
The Southeast Dairy Business Innovation Initiative is hosting two workshops in NC focused on assessing value-added dairy business expansion. Hal Pepper from the University of Tennessee and Sarah Cornelisse from Penn State will be in Mills River on Thursday, August 25th, and in Pittsboro on Friday, August 26th. Please register online by 5 p.m. on Monday, August 22nd, so that we can get an accurate headcount for lunch at each location. We look forward to seeing you at one of the NC locations!
For more of this story, click here.
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