Source: USDA, 9/7/22

Agriculture Secretary Tom Vilsack announced today the availability of approximately $400 million to provide essential local and regional food systems coordination, technical assistance, and capacity building services through USDA’s new Regional Food Business Centers.

“The USDA Regional Food Business Centers will be a new, critical asset as we continue our work to strengthen and enhance local and regional food systems across the nation,” said Agriculture Secretary Tom Vilsack. “Regional Food Business Centers will serve as USDA’s cornerstone in the development of the local and regional supply chains, building on lessons learned during the pandemic, providing technical assistance, and creating new market opportunities in areas where the need is greatest.”

USDA will fund at least six regional centers, to include a national tribal center and at least one center serving each of three targeted areas: Colonias (counties on the US/Mexico border), persistent poverty or other communities of high need/limited resources areas of the Delta and the Southeast, and high need areas of Appalachia as well as centers in other regions of the country.

The Regional Food Business Centers will provide coordination, technical assistance, and capacity building to help farmers, ranchers, and other food businesses access new markets and navigate federal, state and local resources, thereby closing the gaps or barriers to success. The Regional Food Business Centers will assist small and mid-sized producers and food and farm businesses with the goal of creating a more resilient, diverse, and competitive food system.

“USDA is committed to supporting smaller producers, processors, and distributors to diversify economic opportunities in underserved communities,” said USDA Under Secretary for Marketing and Regulatory Programs Jenny Lester Moffitt. “The USDA Regional Food Business Centers will decrease barriers and improve supply chain linkages for producers, processors and distributors and strengthen regional food systems networks and partnerships in response to hardships and vulnerabilities exposed by recent national emergencies, particularly the COVID-19 pandemic.”

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