Poultry industry calls for USDA to release acres for grain
Story Date: 11/17/2009

 

Source:  Ann Bagel Storck, MEATINGPLACE.COM, 11/16/09

Citing this year's "weather-delayed" corn and soybean harvest reducing projected yields and crop quality, which could once again drive up grain prices for meat and poultry producers, more than 100 companies and organizations sent a letter to Agriculture Secretary Tom Vilsack urging modification of rules for USDA's Conservation Reserve Program (CRP).

The letter, submitted by the Alliance for Agricultural Growth and Competitiveness (AAGC) and signed by Tyson Foods, Perdue Farms, the National Chicken Council and the National Turkey Federation, among many others, calls for increased flexibility for producers to remove non-highly environmentally sensitive land prior to CRP contract expiration when crop supply disruptions and growing market demand warrant. Under current rules, producers wishing to bring CRP land into production prior to contract expiration are required to repay 100 percent of the CRP rental payments received over the life of their contracts, plus interest and liquidated damages.

The letter asked USDA to create a new, more flexible long-term framework for the CRP under which the most environmentally sensitive lands would continue to be ineligible for early contract termination. However, the letter said USDA should lift restrictions on producing crops on other, less environmentally sensitive CRP lands to give producers the option to respond to periods of low supplies, as well as growing and shifting demand "in an intensely competitive global environment."

The AAGC statement was submitted in response to USDA's request for comments as it prepares a new environmental impact assessment on the CRP and considers potential changes in its operation under the 2008 farm law.

To read the complete letter, click here

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