Fresh Produce Food Safety
Story Date: 2/28/2011

 

Source:  N.C. Cooperative Extension

March 4th, 2011 @ 8:30 AM - 3:00 PM

Lexington, NC

This training will prepare you for a 3rd party audit to become GAP's certified and help you prepare your own food safety plan for your farm. Cost is $20 which includes a manual and lunch. Call or e-mail our office to register.

Event Location
Davidson County Agricultural Building
301 East Center Street
Lexington, NC 27292

Contact
Leslie Vinesett at (336) 242-2085



 

 
























   Copyright © 2007 North Carolina Agribusiness Council, Inc. All Rights Reserved.
   All use of this Website is subject to our
Terms of Use Agreement and our Privacy Policy.