N.C. program helps food entrepreneurs with first steps
Story Date: 3/10/2011

 

Source:  Dee Shore, NCSU, SOUTHEAST FARM PRESS, 3/8/11


When Jenny Fulton and Ashlee Furr lost their stockbroker jobs during the recent recession and decided to turn Fulton’s grandmother’s pickle recipes into a business venture, one of their first stops was with North Carolina Cooperative Extension’s Entrepreneur Assistance Program.

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