Piedmont Food & Agricultural Processing Center Interest Meeting   
March 15th, 2011 @ 6:00 PM
Asheboro, NC

The Piedmont Food & Agricultural Processing Center, located in Hillsborough, will provide commercial kitchen facilities, processing equipment, and resources for food entrepreneurs, local farmers, and small businesses producing jams and jellies, baked goods, candies, frozen produce, and other value-added products. Production rooms, storage areas, and office space will be available for rent by the hour, week, and month. (See http://www.orangecountyfarms.org/PiedmontFoodAgriculturalProcessingCenter.asp for more information.) A representative of the facility will speak about opportunities available for Piedmont farmers and other producers of value-added products at 6:00 p.m. on Tuesday, March 15, at the Cooperative Extension office in Asheboro (112 W. Walker Ave). Call 336-318-6000 to register. For accommodations for persons with disabilities or limited English proficiency, contact Mary Helen Ferguson at 336-318-6000 (phone), 336-318-6011 (FAX), maryhelen_ferguson@ncsu.edu, or in person, no later than ten business days before the event.

Event Location
112 W. Walker Ave.
Asheboro, NC 27203

Contact
Mary Helen Ferguson at (336) 318-6000